Oatmeal Banana Chocolate Chip Muffins

I love banana bread. Guilty, as charged. So to have slowly rotting bananas, is a blessing – if I have the required energy to make something using them. Yesterday, I made a batch of delicious oatmeal banana chocolate chip muffins. Today, I am making up another batch to use up the last of our “too……

GF Cookie Dough Cupcakes

I tried out this recipe last night, and it’s pretty good! New one by Nicole Hunn. The only thing I did differently was half the recipe. Fairly easy to half a recipe (if you need help, comment below and I will help you out). I didn’t do exact measurements for this one and used Pilsbury……

Pancake-Sausage Pops

I broke out my Baby Cakes appliance today. It stays hidden in a closet until I come to the realization of how little effort it could take to make something…Much like days like today. A few days ago, I found “Mock Sausage and Pancakes”. Sounds like a great idea. I haven’t gone the pancake mix……

Sorghum Fillet

Since I am the singled person, who is also gluten free. The only one to be gluten free in my home. I like to make single, one serving dishes. This recipe could be multiplied for more, if so desired. I have not tried reheating it; I make it fresh, every day. :) Sorghum Fillet Ingredients:……

“Two Ingredient” Cookies (Oats and Banana)

The Burlap Bag has these “two ingredient” cookie recipes on their page. I was able to try one of the recipes today for breakfast. Let me just say this: “yum!” If you haven’t tried them yet, head over to their page to get the recipes. I am not one for eating oatmeal these days, but I……